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We visited the Victoria restaurant on a Saturday lunchtime. We walked straight in with no booking & no wait. Our server David was very helpful & polite. We ate from the brunch menu. Our food was delicious & I would have given 5 stars, had both our poached eggs not been over cooked i.e. not runny.
Food not bad ,however, watch bill charged for extra coffee and they add vat after adding 13.5% service charge.
Best brunch ever. Worth waiting for. At first we could’nt get a table, but was asked to wait 20 minutes.
Started with a cocktail and had the most tastefull brunch ever. Nice and top professional staff. Our host Rana and our server Disha were borh helpful and food and beverage was served promtly.
2 couples from Denmark
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