Wild-Caught Premium Peeled Raw Shrimp - 2 lbs. (21-25 count) Reviews

Wild-caught raw shrimp are a staple in kitchens all over the country. From Shrimp Cocktails to Shrimp Scampi, our wild-caught shrimp will tantalize your tastebuds. Our Brown Shrimp are wild-caught in the pristine waters of the Gulf of America and processed in the United States of America. Our premium brown shrimp are expertly peeled, deveined, and tail-less, offering maximum convenience without compromising flavor. Sustainably harvested, socially responsible fisheries, no chemicals used. Caught and promptly processed, packaged at our dockside facility, our shrimp maintain their fresh, succulent quality from sea to table. These shrimp are hand sorted and flash frozen rapidly after harvest. This rush to the flash freezer separates this product from many others and preserves the freshness. By supporting family-run shrimping operations in Alabama, we contribute to local economies while delivering the highest quality seafood directly to you. These shrimp come from just miles away from our Alabama Beef Farms, reinforcing our commitment to local, sustainable practices. Gulf seafood offers a taste that is as vibrant and diverse as the waters themselves. Known for its natural sweetness, rich flavor, and tender texture, seafood from the Gulf of America stands in a class of its own. The pristine waters provide an ideal environment for creating seafood that is fresh, flavorful, and high in quality. Whether it's succulent shrimp, delicate fish, or briny oysters, the Gulf offers a taste of the ocean that is unmatched in purity and freshness. Every bite is a reminder of the region's deep connection to the sea, and the dedication of local, family-run operations that ensure only the best reaches your table. When you choose Gulf seafood, you're not just getting a meal—you're experiencing the essence of the coast in every mouthwatering morsel. 2 lb. packages contain 21-25 raw, peeled and deveined tail-off, chemical free shrimp.