A rip off!!
Restaurant very cold! Staff only adequate (except one young lady who seemed to care). Very expensive; scallop starter was £29 with one scallop cut in half. miserly!! Langoustine was £25 but only one on the plate.
Bread was extra. No amuse bouche.
Bill for 4 people (including two bottles of wine) was a little over £600. Avoid this restaurant








