This is a great restaurant but....
This is a great restaurant, really buzzing when we visited. Food is exceptional and service (Charles) was impeccable. Not cheap, but good value for the overall experience. I would give it 5 stars except that I am gluten and lactose intolerant. Surely the chef could mark up a copy of the menu showing which items are gluten free. Also add sorbet to dessert menu for lactose intolerant customers. Finally add a lactose free option for coffee (ideally soya milk). Sorry if this seems negative after a brilliant experience, but little things do matter.

