My husband and I lived in VA for 30 years and always loved making ham biscuits using Smithfield ham. The Wigwam Ham is wonderful and allows us to make these same scrumptious ham biscuits now in Washington state that we made in Virginia. The ham came well packaged and was delivered as scheduled with the ice pack and ham still cold. We are also enjoying it chopped up when stir-frying squash and fresh corn (kernels) from the garden.

Reply from Edwards Virginia Smokehouse
